2) South American Explorers Club staff and fellow traveling members
3) Living Inca/Quechua history - festivals, buildings, dances, people
4) New friends - the Leonard-Rose's, Filipa and family, Eric & Elizabeth, Celine, the crew at Olly.
5) Busy sidewalks at all hours of the day and night - pedestrians
6) Eating lunch out almost every day - 3 course meal for s/4.80 ($1.75) @ Corazon del Maiz
7) Aji de gallina, Papas a la Huancaina, Chicha Morada, Inca Cola, Coca Tea, Pisco Sours, Papas rellenos, Cuzquena Cerveza
8) Not having to do my own laundry - s/3.50 per kilo ($1.28/kilo) washed, dried and folded
9) Just happening upon festivals on the Plaza de Armas and in the streets
10) Living in the beautiful Andes - breathtaking sunrises, gorgeous blue sky days, rooftop drinks at Marcelo Batata to watch the sunset and lights come on in the city
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